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Репозитарій

ЛНМУ імені Данила Галицького

Objective: Plants are an excellent source of phenolic compounds, which are among the most important antioxidant substances. The antioxidant properties of medicinal plants have prompted researchers to use them in the food, health and pharmaceutical industries.
Methods: The purpose of the present study is to investigate the antioxidant properties of the methanol extract of the medicinal plants of Salsola rigida (Salsola orientalis) and wheat. The aerial parts of these plants were dried and ground. Then plant samples were prepared using homogenized methanol. Finally, the total antioxidant capacity of the mentioned plants was evaluated using ferric iron reducing antioxidant power (FRAP).
Results: The results showed that the total antioxidant capacity for Salsola rigida and wheat was 0.77 and 2.20 Fe2+ mmol L-1, respectively. Based on our findings, wheat showed strong antioxidant activity and S. rigida showed little antioxidant capacity.
Conclusion: It is recommended to use the medicinal plants of S.rigida and wheat due to antioxidant effects against free radicals. Antioxidant medicines or supplements can be produced from the mentioned plants.

The SARS-CoV-2 virus first emerged in China in December 2019 and quickly spread worldwide. Despite the absence of a vaccination or authorized drug specifically developed to combat this infection, certain medications recommended for other diseases have shown potential effectiveness in treating COVID-19, although without definitive confirmation. This review aims to evaluate the existing literature on the efficacy of these medications against COVID-19. The review encompasses various potential treatments, including antiviral medications, anti-malaria and anti-rheumatic drugs, vaccines, corticosteroids, non-steroidal anti-inflammatory drugs (NSAIDs), antipyretic and analgesic medicines, antiparasitic drugs, and statins. The analysis also addresses the potential benefits and drawbacks of these medications, as well as their effects on hypertension and diabetes. Although these therapies hold promise against COVID-19, further research, including suitable product production or clinical testing, is needed to establish their therapeutic efficacy.

The coronavirus disease 2019 (COVID-19) pandemic still has tremendous impacts on the global socio-economy and quality of living. The traditional Chinese Medicines (TCM) approach showed encouraging results during previous outbreaks of Severe Acute Respiratory Syndrome-related Coronavirus (SARS-CoV) and the Middle East Respiratory Syndrome Coronavirus (MERS-CoV). With limited treatment availability, TCM herbs and formulations could be useful to reduce COVID-19 symptoms and potential sources for discovering novel therapeutic targets. We reviewed 12 TCM herbs and formulations recommended for COVID-19 management by the National Health Commission and as National Administration of Traditional Chinese Medicine of the People's Republic of China. This article explored the Chinese national authorities' guidelines from 2003 to 2020, the scientific data in public databases for the recommended TCM remedies, and their potential mechanistic actions in COVID-19 management. Several TCM herbs and formulations could potentially benefit COVID-19 management. The recommended TCM oral preparations list includes Huoxiang zhengqi, Jinhua Qinggan, Lianhua Qingwen, and Shufeng jiedu; the recommended injection preparations comprise Xiyanping Xuebijing, Re-Du-Ning, Tanreqing, Xingnaojing, Shenfu, Shengmai, and Shenmai. TCM remedies are viable options for symptom alleviation and management of COVID-19. The current SARS-CoV-2 pandemic presents an opportunity to find novel therapeutic targets from TCM-active ingredients. Despite the recommendations in Chinese National guidelines, these remedies warrant further assessments in well-designed clinical trials to ascertain their efficacy in the treatment of COVID-19.

The study guide was prepared according to the typical syllabus for Epidemiology with due account of the qualification description and standards of training on the basis of regulatory and binding documents of the Ministry of Health of Ukraine. The book sets out in concise detail the fundamentals of general epidemiology and ­approaches to prevention of epidemiological complications, protection of the population and territory from the spread of infectious diseases.
The fourth edition describes the WHO recommendations on the introduction of immunization programs for children and adults on epidemiological indications.
The study guide is intended for masters and internship doctors of higher education establishments — medical universities, institutes and academies.

Background: Coenzyme Q (CoQ) is an enzyme family that plays a crucial role in maintaining the electron transport chain and antioxidant defense. CoQ10 is the most common form of CoQ in humans. A deficiency of CoQ10 occurs naturally with aging and may contribute to the development or progression of many diseases. Besides, certain drugs, in particular, statins and bisphosphonates, interfere with the enzymes responsible for CoQ10 biosynthesis and, thus, lead to CoQ10 deficiency.

Objectives: This article aims to evaluate the cumulative studies and insights on the topic of CoQ10 functions in human health, focusing on a potential role in maintaining physical activity and extending the life cycle.

Results: Although supplementation with CoQ10 offers many benefits to patients with cardiovascular disease, it appears to add little value to patients suffering from statin-associated muscular symptoms. This may be attributed to substantial heterogeneity in doses and treatment regimens used.

Conclusion: Therefore, there is a need for further studies involving a greater number of patients to clarify the benefits of adjuvant therapy with CoQ10 in a range of health conditions and diseases.

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